KOCHI SPECIALS
SELECT SEAFOOD
Kochi's abundant seafood is prized around Japan. Try the region's signature tuna, splendid alfonsino and yellowtail, among other varieties.
SELECT SEAFOOD
Kochi's abundant seafood is prized around Japan. Try the region's signature tuna, splendid alfonsino and yellowtail, among other varieties.
POPULAR SEAFOOD
CHOTARO SCALLOPS
These scallops with colorful shells thrive in the mild waters around Kochi. Enjoy their creamy taste.
BONITO / KATSUO
Bonito is a signature fish of Kochi, prized for its deep, ruby meat and rich flavor.
CHOTARO SCALLOPS
These scallops with colorful shells thrive in the mild waters around Kochi. Enjoy their creamy taste.
BONITO / KATSUO
Bonito is a signature fish of Kochi, prized for its deep, ruby meat and rich flavor.
FRESHWATER SHRIMP
Kochi's juicy, sweet freshwater shrimp are caught in the clear, clean waters of the Shimanto River.
EEL
Try Kochi's delicious freshwater eels, raised in the crystal clear rivers of the region.
SUJI-AONORI
This delicious, delicately briny seaweed grows where the Shimanto River meets the Pacific Ocean.
AYU (SWEETFISH)
Ayu is a popular freshwater fish, known as "sweetfish" for its subtle, sweet taste.
WHAT'S NEXT
We have sales offices around the world to help you connect with Kochi’s excellent products. For more information about Kochi products and for business enquiries, please complete an enquiry form. We will contact you from your nearest overseas office, or from Japan.
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